breakfast

Wake up to the taste of a warm Macca's® breakfast. Quick, easy, and a great way to start the day.

_{Available until 10.30am.}

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bacon & egg McMuffin

hotcakes with butter and syrup

mighty McMuffin

sausage & egg McMuffin

sausage McMuffin

bacon & egg
McMuffin

A hot brekkie made compact. A freshly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm english muffin.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	1700	20%	931

Energy (Cal)	406	20%	223

Protein (g)	25.9	52%	14.2

Fat, total (g)	20.6	29%	11.3

Saturated (g)	11.5	48%	6.3

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	28.1	9%	15.4

Sugars (g)	5.7	6%	3.1

Dietary Fibre (g)	-	-	-

Sodium (mg)	1210	53%	666

Carbohydrate Exc. Unit	2	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg	Y

Milk	Y

Soy	Y

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds	T

Sulphites

Preservatives	Y

Flavours	Y

Colours	Y

ENGLISH MUFFIN: Wheat Flour, Water, Yeast, Vinegar, Gluten, Canola Oil, Salt, Sugar, Soy Flour, Emulsifiers (472e, 481 derived from soy), Ground Maize, Preservatives (200, 282), Acidity Regulator (262), Vitamin (Thiamin). EGG: Fresh, Shelled Egg. BACON: Pork, Water, Salt, Sugar, Mineral Salts (450, 451), Dextrose (from maize), Antioxidant (316), Acidity Regulator (330), Sodium Nitrite (250), Spice Extract. CHEESE SLICE: Cheese (Milk, Salt, Starter Cultures, Enzyme (rennet)), Water, Butter, Milk Solids, Food Acid (331, 260), Salt, Colours (160b, 160c), Soy Lecithin, Preservative (200), Acidity Regulator (339) OIL: Canola Oil, Emulsifiers (Soy Lecithin), Flavour, Antioxidant (320), Colour (160a), Acidity Regulator (330) Contains gluten, egg, milk and soy. ENGLISH MUFFINS are produced on equipment that also produces products containing sesame seeds

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nutrition & allergen information

bacon & egg
roll

It's a classic. The freshly cooked egg, with two rashers of premium DON® bacon, tasty cheese and tangy barbeque sauce, piled in a toasted roll.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	2240	26%	1020

Energy (Cal)	539	26%	244

Protein (g)	28.7	57%	13.0

Fat, total (g)	18.8	27%	8.5

Saturated (g)	8.3	35%	3.8

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	61.6	20%	27.9

Sugars (g)	13.2	15%	6.0

Dietary Fibre (g)	-	-	-

Sodium (mg)	1130	49%	512

Carbohydrate Exc. Unit	4	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg	Y

Milk	Y

Soy	Y

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds	T

Sulphites	T

Preservatives	Y

Flavours	Y

Colours	Y

FRENCH ROLL: Wheat Flour, Water, Wheat Gluten, Yeast, Iodised Salt, Canola Oil, Sugar, Emulsifiers (471, 472e, 481), Soya Flour, Mineral Salts (170, 341, 342, 516), Dough Conditioner (300), Malt Flour, Preservative (282), Enzyme (1100) , Vitamin (Thiamin, Folate). EGG: Fresh Shell Egg, Cooking Oil [Soybean Oil, Flavour (contains milk), Soy Lecithin, Colour (160a) BACON: Pork, Water, Salt, Sugar, Mineral Salts (450, 451), Dextrose, Antioxidant (316), Food Acid (330), Sodium Nitrite (250), Spice Extract CHEESE - COON TASTY: Milk, Salt, Starter Cultures, Rennet BARBECUE SAUCE: Water, Sugar, Vinegar, Tomato Paste, Malt Vinegar (from Barley & Wheat, traces of sulphite), Wheat Flour, Salt, Dried Glucose Syrup, Colour (150c), Food Acid (330), Paprika, Vegetable Gums (415, 412), Flavour. Contains gluten, soy, egg, milk. Traces of sulphites. FRENCH ROLL manufactured in a plant which produces products containing sesame seeds.

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nutrition & allergen information

deluxe
brekkie roll

Start the day gourmet. Two rashers of bacon layered with a freshly cooked egg, tasty cheese, and a sausage patty. Drizzled with spicy tomato sauce on a lightly toasted french roll.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	2340	27%	1000

Energy (Cal)	557	27%	239

Protein (g)	33.0	66%	14.1

Fat, total (g)	22.5	32%	9.7

Saturated (g)	12.2	51%	5.2

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	54.8	18%	23.5

Sugars (g)	10.2	11%	4.4

Dietary Fibre (g)	-	-	-

Sodium (mg)	1030	45%	440

Carbohydrate Exc. Unit	3.5	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg	Y

Milk	Y

Soy	Y

Fish & Crustaceans	Y

Peanuts

Nuts

Sesame Seeds	T

Sulphites	T

Preservatives	Y

Flavours	Y

Colours	Y

FRENCH ROLL: Wheat Flour, Water, Wheat Gluten, Yeast, Iodised Salt, Canola Oil, Sugar, Emulsifiers (471, 472e, 481), Soya Flour, Mineral Salts (170, 341, 342, 516), Dough Conditioner (300), Malt Flour, Preservative (282), Enzyme (1100) , Vitamin (Thiamin, Folate). EGG: Fresh Shell Egg, Cooking Oil [Soybean Oil, Flavour (contains milk), Soy Lecithin, Colour (160a)] SAUSAGE PATTY: Beef, Seasoning [Salt, Dried Glucose Syrup (from wheat), Sucrose, Spices, Vegetable Powders (Garlic, Onion), Mineral Salt (341), Hydrolysed Vegetable Protein (from soy), Antioxidant (306), Canola Oil, Spice Extracts]. SPICY TOMATO SAUCE: Water, Tomato Paste, Sugar, Vinegar, Dextrose, Worcestershire Sauce (contains Fish, Soy), Salt, Thickener (1422), Whey Powder, Soybean Oil, Mustard Flour, Vegetable Gum (415), Vegetable Powders. BACON: Pork, Water, Salt, Sugar, Mineral Salts (450, 451), Dextrose, Antioxidant (316), Food Acid (330), Sodium Nitrite(250), Spice Extract CHEESE - COON TASTY: Milk, Salt, Starter Culture, Rennet Contains gluten, soy, egg, milk, fish. Traces of sulphites in sauce. FRENCH ROLL manufactured in a plant which produces products containing sesame seeds.

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nutrition & allergen information

english
muffin

Like it simple? Enjoy a toasted and warm english style muffin, spread with your choice of honey, marmalade, VEGEMITE, peanut butter or strawberry jam.
_{KRAFT, VEGEMITE and the KRAFT and VEGEMITE devices are trademarks of Kraft Foods used with consent.}

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	618	7%	1100

Energy (Cal)	148	7%	262

Protein (g)	4.4	9%	7.9

Fat, total (g)	2.9	4%	5.2

Saturated (g)	0.8	3%	1.5

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	24.7	8%	43.8

Sugars (g)	1.1	1%	2.0

Dietary Fibre (g)	-	-	-

Sodium (mg)	268	12%	476

Carbohydrate Exc. Unit	1.5	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg

Milk

Soy	Y

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds	T

Sulphites

Preservatives	Y

Flavours	Y

Colours	Y

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nutrition & allergen information

hash
brown

Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	638	7%	1150

Energy (Cal)	153	7%	276

Protein (g)	1.6	3%	2.9

Fat, total (g)	9.5	14%	17.2

Saturated (g)	1.1	5%	2.0

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	14.6	5%	26.4

Sugars (g)	0.2	0%	0.4

Dietary Fibre (g)	-	-	-

Sodium (mg)	352	15%	637

Carbohydrate Exc. Unit	1	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten

Egg

Milk

Soy

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds

Sulphites	T

Preservatives	T

Flavours

Colours

Potato (traces of sulphite), Canola Oil Blend, Corn Starch, Salt, Dextrose, Emulsifier (471), Pepper, Antioxidant (320). Contains traces of sulphite. Note: Hash Brown is cooked in canola oil blend

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nutrition & allergen information

hotcakes
with butter and syrup

Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious breakfast.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	2760	32%	1240

Energy (Cal)	662	32%	297

Protein (g)	2.9	23%	5.2

Fat, total (g)	19.8	28%	8.9

Saturated (g)	8.2	34%	3.7

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	106	34%	47.6

Sugars (g)	46.3	51%	20.8

Dietary Fibre (g)	-	-	-

Sodium (mg)	536	23%	241

Carbohydrate Exc. Unit	7	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg	Y

Milk	Y

Soy

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds

Sulphites

Preservatives

Flavours	Y

Colours	Y

HOTCAKES: Water, Wheat Flour, Whey Powder, Maize Flour, Canola Oil, Sugar, Egg, Dextrose, Mineral Salts (341, 500), Emulsifiers (471, 481, 541), Salt, Vegetable Gum (415). SYRUP:Corn Syrup, Sugar, Water, Flavour, Colour (150d). WHIPPED BUTTER: Cream, Salt. Contains gluten, egg and milk. Hotcakes are produced in a plant that also produces products containing sesame seeds

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nutrition & allergen information

mighty
McMuffin

Start the day with a mighty breakfast. Two slices of Don rasher bacon, a freshly cooked egg, spicy sausage and cheese all on a toasted English muffin.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	1700	20%	931

Energy (Cal)	406	20%	223

Protein (g)	25.9	52%	14.2

Fat, total (g)	20.6	29%	11.3

Saturated (g)	11.5	48%	6.3

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	28.1	9%	15.4

Sugars (g)	5.7	6%	3.1

Dietary Fibre (g)	-	-	-

Sodium (mg)	1210	53%	666

Carbohydrate Exc. Unit	2	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg	Y

Milk	Y

Soy	Y

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds	T

Sulphites

Preservatives	Y

Flavours	Y

Colours	Y

ENGLISH MUFFIN: Wheat Flour, Water, Yeast, Vinegar, Gluten, Canola Oil, Salt, Sugar, Soy Flour, Emulsifiers (472e, 481 derived from soy), Ground Maize, Preservatives (200, 282), Acidity Regulator (262), Vitamin (Thiamin). EGG: Fresh, Shelled Egg. SAUSAGE PATTY: Beef, Seasoning [Salt, Dried Glucose Syrup (from wheat), Sucrose, Spices, Vegetable Powders (Garlic, Onion), Mineral Salt (341), Hydrolysed Vegetable Protein (from soy), Antioxidant (306), Canola Oil, Spice Extracts. BACON: Pork, Water, Salt, Sugar, Mineral Salts (450, 451), Dextrose (from maize), Antioxidant (316), Acidity Regulator (330), Sodium Nitrite (250), Spice Extract. KETCHUP: Concentrated Tomatoes, Sugar, Salt, Food Acid (260), Spice Extracts. CHEESE SLICE: Cheese (Milk, Salt, Starter Cultures, Enzyme (rennet)), Water, Butter, Milk Solids, Food Acid (331, 260), Salt, Colours (160b, 160c), Soy Lecithin, Preservative (200), Acidity Regulator (339) OIL: Canola Oil, Emulsifiers (Soy Lecithin), Flavour, Antioxidant (320), Colour (160a), Acidity Regulator (330) Contains gluten, egg, milk and soy. ENGLISH MUFFINS are produced on equipment that also produces products containing sesame seeds

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nutrition & allergen information

sausage & egg
McMuffin

A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic english muffin. Served warm and tasty.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	1210	14%	1100

Energy (Cal)	289	14%	263

Protein (g)	13.9	28%	12.6

Fat, total (g)	11.6	17%	10.5

Saturated (g)	5.2	22%	4.8

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	31.1	10%	28.3

Sugars (g)	6.0	7%	5.5

Dietary Fibre (g)	-	-	-

Sodium (mg)	1030	45%	938

Carbohydrate Exc. Unit	1	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg	Y

Milk	Y

Soy	Y

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds	T

Sulphites

Preservatives	Y

Flavours	Y

Colours	Y

ENGLISH MUFFIN: Wheat Flour, Water, Yeast, Sugar, Iodised Salt, Vinegar, Canol Oil, Gluten, Emulsifiers (472e, 481 derived from soy)l, Preservatives (200, 282), Soy Flour, Ground Maize, Mineral Salt (170), Acidity Regulators (262, 297), Dough Conditioners (300, 516), Enzyme (1100), Vitamin (Thiamin, Folate). EGG: Fresh, Shelled Egg. SAUSAGE PATTY: Beef, Seasoning [Salt, Dried Glucose Syrup (from wheat), Sucrose, Spices, Vegetable Powders (Garlic, Onion), Mineral Salt (341), Hydrolysed Vegetable Protein (from soy), Antioxidant (306), Canola Oil, Spice Extracts CHEESE SLICE: Cheese (Milk, Salt, Starter Cultures, Enzyme (rennet)), Water, Butter, Milk Solids, Food Acid (331, 260), Salt, Colours (160b, 160c), Soy Lecithin, Preservative (200), Acidity Regulator (339). OIL: Canola Oil, Emulsifiers (Soy Lecithin), Flavour, Antioxidant (320), Colour (160a), Acidity Regulator (330) Contains gluten, egg, milk and soy. ENGLISH MUFFINS are produced on equipment that also produces products containing sesame seeds

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nutrition & allergen information

sausage
McMuffin

A hot beef sausage patty, topped with a slice of cheese on a toasted english muffin. Simple and satisfying.

nutrition
information

Avg Qty /
Serve

%DI*

Avg Qty /
100g

Energy (kj)	1160	13%	1110

Energy (Cal)	277	13%	266

Protein (g)	15.3	31%	14.8

Fat, total (g)	12.2	17%	11.7

Saturated (g)	8.5	35%	8.2

Trans Fat(g)	-	-	-

Polyunsaturated (g)	-	-	-

Monounsaturated (g)	-	-	-

Carbohydrate (g)	25.3	8%	24.3

Sugars (g)	1.3	1%	1.3

Dietary Fibre (g)	-	-	-

Sodium (mg)	682	30%	656

Carbohydrate Exc. Unit	1.5	-	-

allergen
information

Key:
Y (Yes)
T (Traces)

Gluten	Y

Egg

Milk	Y

Soy	Y

Fish & Crustaceans

Peanuts

Nuts

Sesame Seeds	T

Sulphites

Preservatives	Y

Flavours	Y

Colours	Y

ENGLISH MUFFIN: Wheat Flour, Water, Yeast, Sugar, Iodised Salt, Vinegar, Canol Oil, Gluten, Emulsifiers (472e, 481 derived from soy)l, Preservatives (200, 282), Soy Flour, Ground Maize, Mineral Salt (170), Acidity Regulators (262, 297), Dough Conditioners (300, 516), Enzyme (1100), Vitamin (Thiamin, Folate). SAUSAGE PATTY: Beef, Seasoning [Salt, Dried Glucose Syrup (from wheat), Sucrose, Spices, Vegetable Powders (Garlic, Onion), Mineral Salt (341), Hydrolysed Vegetable Protein (from soy), Antioxidant (306), Canola Oil, Spice Extracts]. CHEESE SLICE: Cheese (Milk, Salt, Starter Cultures, Enzyme (rennet)), Water, Butter, Milk Solids, Food Acid (331, 260), Salt, Colours (160b, 160c), Soy Lecithin, Preservative (200), Acidity Regulator (339). OIL: Canola Oil, Emulsifiers (Soy Lecithin), Flavour, Antioxidant (320), Colour (160a), Acidity Regulator (330) Contains gluten, milk and soy. ENGLISH MUFFINS are produced on equipment that also produces products containing sesame seeds

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nutrition & allergen information