Avaliable until 10:30am
|Average Quantity Per Serve||Average Quantity Per 100 grams|
|Nutrition||Avg Qty/Serve||Avg Qty/100g|
|Fat, total (g)||43.3||13.6|
|Type||Gluten||Egg||Milk||Soy||Fish & Crustaceans||Peanuts||Nuts||Sesame Seeds||Sulphites||Lupin||Preservatives||Flavours||Colours||Value||Y||Y||Y||Y||Y||T||Y||Y||Y|
|Fish & Crustaceans|
Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.
QUARTER BUN: Wheat Flour (Vitamins (Thiamin, Folate, Niacin, Iron, Riboflavin), Enzymes), Water, Sugar, Canola Oil, Sesame Seeds, Glaze, Iodised Salt, Natural Flavour, Wheat Gluten, Yeast, Preservative (282), Emulsifiers (472e, 471), Improver (Wheat Flour, Malted Wheat Flour, Antioxidant (300), Enzymes), Thickener (412), Antioxidant (300).
BEEF PATTY: Beef.
HASHBROWN: Potato, Canola Oil, Salt, Dextrose (from maize), Emulsifier (471), Preservative (450), Antioxidant (330), Natural Pepper Extracts.
Potatoes, Canola Oil, Salt, Dehydrated Potato, Black Pepper, Disodium Dihydrogen Pyrophosphate, Dextrose.
Potatoes, Canola Oil, Dextrose (220) (Maize), Seasoning (Black Pepper, Salt, Modified Corn Starch).
EGG: Fresh Shelled Egg.
HOUSE GRILL BBQ SAUCE: Tomato Pulp [Antioxidant (330)], Sugar, Vinegar, Water, Onion Puree, Thickener (1422), Molasses, Minced Garlic [Acidity Regulator (260)], Salt, Lemon Juice Concentrate, Spices [Including (100)], Mustard (Wheat, Soy) [Food Acid (260)], Flavourings, Malt Extract (Barley), Vegetable Gum (415), Yeast Extract, Preservative (202).
AUSSIE JACK CHEESE: Pasteurised Milk, Salt, Starter Culture, Non-animal Rennet.
BACON: Pork, Water, Salt, Sugar, Emulsifiers (451, 450), Dextrose (Maize, Tapioca), Antioxidant (316), Acidity Regulator (330), Sodium Nitrite (250), Rosemary Extract. Smoked.
OIL: Canola Oil, Soy Lecithin, Flavour, Colour (160a), Acidity Regulator (330).
Contains gluten, egg, milk, sesame seeds and soy.
QUARTER BUNS are produced on equipment that also produces products containing soy.
BEEF PATTY may be cooked on the same equipment as eggs or products containing gluten.
BEEF PATTY seasoned after cooking: Salt, Pepper.