Available from 10.30am.
|Average Quantity Per Serve||Average Quantity Per 100 grams|
|Nutrition||Avg Qty/Serve||Avg Qty/100g|
|Fat, total (g)||39.5||12.7|
|Type||Gluten||Egg||Milk||Soy||Fish & Crustaceans||Peanuts||Nuts||Sesame Seeds||Sulphites||Lupin||Preservatives||Flavours||Colours||Value||Y||Y||Y||Y||Y||Y||Y||Y|
|Fish & Crustaceans|
Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.
BEEF PATTY: Angus Beef
BURGER BUN: Wheat Flour (Vitamins (Thiamine, Folic Acid)), Water, Sugar, Glaze (Contains Wheat), Canola Oil, Iodised Salt, Yeast, Wheat Gluten, Natural Flavour, Improver (Soy Flour, Emulsifier (481), Mineral Salt (170), Antioxidant (300), Acidity Regulator (516), Wheat Malt Flour, Enzymes (1100)), Preservative (282), Emulsifier (472e).
CHEESE: Cheese (Milk, Salt, Culture, Enzyme (Rennet, Lipase)), Water, Milk Solids, Butter, Emulsifiers (340, 452, 331), Salt, Acidity Regulators (260, 330, 339), Colours (160b, 160c), Preservative (200), Soy Lecithin.
MAYONNAISE: Water, Soybean Oil (Antioxidant (330)), Egg Yolks, Modified Corn Starch (1401,1442), Corn Syrup Solids, Distilled Vinegar, Salt, Sugar, Mustard Flour, Thickener (415), Food Acid (270), Preservative (202).
WHOLE LEAF LETTUCE: Lettuce.
RED ONION: Red Onion
PICKLES: Cucumber, Water, Vinegar, Salt, Preservatives (202, 211), Flavour.
MUSTARD: Water, Distilled Vinegar, Mustard Seed, Salt, Colour (100), Paprika, Flavouring.
Contains gluten, egg, soy & milk.
ANGUS BEEF PATTY seasoned after cooking : Salt, Maltodextrin (Maize), Spices (Pepper), Dextrose (Tapioca, Maize), Dehydrated Vegetables, Flavours (Milk), Yeast Extract, Canola Oil, Worcestershire Sauce Powder, Sugar, Fruit Extract.
GOURMET SOFT BUN may contain sesame seeds.
Beef may be cooked on the same grill as egg or products containing gluten.