Available at participating restaurants.
|Average Quantity Per Serve||Average Quantity Per 100 grams|
|Fat, total (g)||22.8||14.1|
|Gluten||Egg||Milk||Soy||Fish & Crustaceans||Peanuts||Nuts||Sesame Seeds||Sulphites||Lupin||Preservatives||Flavours||Colours||Y||T||Y||Y||Y||Y||Y||Y|
|Fish & Crustaceans|
Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.
REGULAR BUN: Wheat Flour, Water, Yeast, Sugar, Vegetable Oil (Canola), Iodised Salt, Gluten, Soy Flour , Preservative (282), Emulsifiers (471, 472e, 481), Malt Flour, Mineral Salt (170),Antioxidant (300, 304, 307, 330), Enzyme (1100), Vitamin (Thiamin, Folate).
REGULAR BUN: Wheat Flour (Vitamins (Thiamin, Folic Acid, Niacin, Iron, Riboflavin), Enzymes), Water, Sugar, Glaze (contains Wheat), Canola Oil, Iodised Salt, Wheat Gluten, Yeast, Emulsifier (471), Bread Improver (Wheat Flour, Enzymes, Antioxidant (300)), White Vinegar, Enzymes.
BEEF PATTY: Beef
CHEESE SLICE: Cheese (Milk, Salt, Culture, Enzyme (Rennet)), Water, Milk Solids, Butter, Emulsifiers (340, 452, 331), Salt, Acidity Regulators (260, 330, 339), Colours (160b, 160c), Preservative (200), Soy Lecithin.
BACON: Pork, Water, Salt, Sugar, Emulsifiers (451, 450), Dextrose (Maize, Tapioca), Antioxidant (316), Acidity Regulator (330), Sodium Nitrite (250), Rosemary Extract.
KETCHUP: Water, Tomato Paste, High Fructose Corn Syrup, Glucose Syrup, Vinegar, Salt, Spices.
ONION: Water, Dehydrated White Onions.
MUSTARD: Water, Distilled Vinegar, Mustard Seed, Salt, Colour (100), Spice, Flavour.
Contains gluten, soy and milk:
BUN may contain sesame seeds. Beef patty seasoned after cooking with salt & pepper.
Beef may be cooked on the same grill as egg or products containing gluten