Quarter Pounder Burger Quarter Pounder Burger

Quarter Pounder®

It's mighty simple, but it works. Take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.

* Weight before cooking.

Available after 10:30am at participating restaurants.

Updated: 02/05/2019
  •  
    Energy (kJ) 2260 1070
    Energy (Cal) 540 255
    Protein (g) 32.0 15.1
    Fat, total (g) 29.2 13.8
    Saturated (g) 15.3 7.2
    Carbohydrate (g) 36.6 17.3
    Sugars (g) 7.9 3.7
    Sodium (mg) 1080 508
Key: Y(Yes) T(Traces) Updated: 02/05/2019
  • Gluten Egg Milk Soy Fish & Crustaceans Peanuts Nuts Sesame Seeds Sulphites Lupin Preservatives Flavours Colours
    Y T Y Y Y Y Y Y
    Gluten Y
    Egg T
    Milk Y
    Soy Y
    Fish & Crustaceans
    Peanuts
    Nuts
    Sesame Seeds Y
    Sulphites
    Lupin
    Preservatives Y
    Flavours Y
    Colours Y

Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.

Updated: 02/05/2019
  • QUARTER BUN: Wheat Flour (Vitamins (Thiamin, Folate, Niacin, Iron, Riboflavin), Enzymes), Water, Sugar, Canola Oil, Sesame Seeds, Glaze, Iodised Salt, Natural Flavour, Wheat Gluten, Yeast, Preservative (282), Emulsifiers (472e, 471), Improver (Wheat Flour, Malted Wheat Flour, Antioxidant (300), Enzymes), Thickener (412), Antioxidant (300).

    BEEF PATTY: Beef.

    CHEESE: Cheese (Milk, Salt, Culture, Enzyme (Rennet, Lipase)), Water, Milk Solids, Butter, Emulsifiers (340, 452, 331), Salt, Acidity Regulators (260, 330, 339), Colours (160b, 160c), Preservative (200), Soy Lecithin.

    KETCHUP: Water, Tomato Paste, High Fructose Corn Syrup, Glucose Corn Syrup, Vinegar, Salt, Flavouring (Soybean Oil).

    PICKLES: Cucumber, Water, Vinegar, Salt, Preservatives (202, 211), Flavour.

    ONION: Slivered Onion.

    MUSTARD: Water, Vinegar, Mustard Seed, Salt, Colour (100), Spice, Flavour.

    Contains gluten, milk, sesame seeds and soy.

    QUARTER BUNS are produced on equipment that also produces products containing soy.

    BEEF PATTY may be cooked on the same equipment as eggs or products containing gluten.

    BEEF PATTY seasoned after cooking: Salt, Pepper.